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How many calories are in one fried eggplant?

Fat Breakdown

What is the nutritional value of sucrose?

During digestion, your body breaks down carbohydrates into glucose, the primary energy source for your cells. Starches (long chains of sugars), sucrose, and lactose are all in the carb category. One teaspoon of sucrose (table sugar) has four grams of carbohydrates with 16 calories.

Calories 329.2
Monounsaturated Fat 10.0
Cholesterol 35.8 %
Sodium 138.7 %
Potassium 464.5 %

How many carbs are in eggplant parmesan?

Eggplant Parmesan (1 cup) contains 16g total carbs, 12g net carbs, 22g fat, 14.1g protein, and 311 calories.

Is sucrose harmful to health?

When sucrose is digested it breaks down into fructose and glucose, which then go their own separate ways in your body. This process raises your blood sugar, and too much can rupture blood vessels and cause mouth problems such as cavities and gum disease.

Is sucrose a health risk?

Consuming sucrose, the more “natural form of sugar,” may be as bad for your health as consuming high fructose corn syrup, according to a University of California, Davis, study published in the Journal of Clinical Endocrinology and Metabolism.

Is fried eggplant unhealthy?

Eggplants contain fiber and are low in calories — they can contribute to a healthful, low-calorie diet. However, eggplant can absorb a lot of oil during frying. Anyone looking to lose weight should prepare it a different way, such as by grilling or air-frying it.

Is fried eggplant bad for cholesterol?

Eggplant also has an antioxidant that may lower LDL (or “bad”) cholesterol. A very good source of fiber, eggplant also delivers other important nutrients that support the immune system, help brain function, and promote blood clotting and healthy bones.

Is eggplant parmesan healthier than chicken parmesan?

Eggplant parmesan is a lot healthier for you than chicken, but it comes at the cost of being a lot less filling. If you want a full meal, chicken parm is a better option. If you’re looking for nutritional benefits first, eggplant parmesan will be your friend.

What is the glycemic index of eggplant?

Thanks to the low-carb, low-calorie properties of the eggplant, and a glycemic index of just 15 (out of a possible 100) it’s an ideal ingredient for incorporating into your everyday recipes, with countless possibilities ranging from Turkish baba ganoush to Italian caponata, along with Greek moussaka and British …

Is eggplant good for low-carb diet?

Eggplant is a non-starchy vegetable, which is low in carbohydrates. For instance, an entire 1 pound eggplant has only 137 calories, 0.986 grams of fat and 32.2 grams of carbohydrate (less than two slices of bread), 16.4 grams of fiber, and 5.37 grams of protein.